Member’s Mark USDA Prime Angus Whole Beef Strip Loin, Cryovac

Member’s Mark USDA Prime Angus Whole Beef Strip Loin, Cryovac

Prime Angus Whole Beef Strip Loin

Member’s Mark USDA Prime Angus Whole Beef Strip Loin, Cryovac

$214.99

In stock

$214.99

Member’s Mark USDA Prime Angus Whole Beef Strip Loin, Cryovac

 

Why we love this

Our tender, ready-to-grill strip steak is hand-cut in Club from grain-fed U.S. cattle for an exceptional eating experience featuring superior marbling.

 

About this item

  • Superior quality USDA Prime boneless strip steak
  • Exceptional juiciness, tenderness, flavor and marbling
  • A popular cut at high-end steakhouses and upscale hotels
  • Hand-selected and cut from grain-fed U.S. cattle
  • Product of the USA

 

This item delivery is limited to Chicago area.

SKU: 158256 Brand: Member’s Mark
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Description

Member’s Mark USDA Prime Angus Whole Beef Strip Loin, Cryovac

 

Description

Leaner than a ribeye with a good amount of marbling, these beefy cuts of strip steak feature a tight, firm texture that once cooked is quite tender with the perfect amount of chew. Our strip steaks are cut towards the rear short loin primal of the steer for the tenderest cut possible.

 

Easy to cook at home, the strip steak is known for its juiciness, texture, and flavor, making it a popular cut at high-end steakhouses and upscale hotels. Hand-cut in Club, our strip steaks are hand-selected from grain-fed U.S. cattle for quality and optimal marbling.

 

With a USDA Prime rating, the highest grade possible, these high-quality cuts of strip steak are guaranteed to have superior marbling, texture, and taste. To cook, add your favorite seasoning or marinade and they’re ready for the grill. Strip steaks also taste great when pan-fried in a skillet or broiled. If you enjoy cutting your own steaks. Interested in selling strip steak in your restaurant?

Additional information

Shipping Weight 14 lbs
Shipping Dimensions 12 × 12 × 6 in

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